Rice Jardin

Ingredients

• 3/4 Cups Yellow Onion
• 1 Pounds Zucchini
• 3 Tablespoons Butter
• 1 8-oz Can Canned Corn
• 3 Cups White Rice
• 1 1/2 Teaspoons Table Salt
• 1/4 Teaspoons Black Pepper
• 1/4 Teaspoons Coriander
• 1/4 Teaspoons Oregano
• 1 Cups Canned Diced Tomatoes

1. Chop Onion, thin slize zucchini, drain can of corn. Chop canned tomato, if it's not diced already.
2. Sauto onion and zucchini in butter until tender.
3. Add remaining ingredient.
4. cover and simmer 15 mins.

serves 6